Introduction
In today’s fast-paced logistics and food industries, maintaining cold temperatures during storage and transport is crucial. Whether you’re dealing with perishable food, pharmaceuticals, or temperature-sensitive goods, 20 foot refrigerated containers—also known as “reefers”—offer a compact, efficient, and highly reliable cold storage solution.
If you’re searching for refrigerated containers for sale, or specifically refrigerated containers for sale near me, this guide will help you understand how a 20 foot container can fit your operational needs. Let’s break down their features, benefits, and what to consider before purchasing or renting one.
What Is a 20 Foot Refrigerated Container?
A 20 foot refrigerated container is a standard ISO shipping container equipped with an integrated refrigeration unit. It is designed to maintain a consistent internal temperature—ranging from -25°C to +25°C—regardless of the outside climate. These containers are commonly used in industries such as food distribution, pharmaceuticals, agriculture, and event catering.
Standard Specifications:
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External Dimensions: 20 ft (length) x 8 ft (width) x 8 ft 6 in (height)
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Internal Dimensions: 17 ft 10 in (length) x 7 ft 5 in (width) x 7 ft 6 in (height)
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Temperature Range: -25°C to +25°C (custom ranges available)
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Power Source: Requires a 3-phase 440V power connection or diesel generator
These containers use powerful refrigeration technology to keep contents safe and fresh throughout transport or stationary use.
Key Benefits of Using 20 Foot Refrigerated Containers
Compact and Portable Cold Storage
Unlike bulky cold rooms or immobile refrigeration systems, 20 foot containers offer on-demand cold storage that can be delivered to your site. They’re the perfect size for urban areas, temporary storage needs, or mobile operations such as festivals or medical outreach programs.
Cost-Effective and Scalable
Owning or leasing a 20 foot refrigerated container is far more affordable than building permanent cold storage. Whether you’re scaling operations or simply need backup storage during peak seasons, these containers provide flexible options.
For businesses comparing refrigerated containers for sale, 20 foot reefers are especially appealing due to:
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Lower upfront costs than larger 40-foot models
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Reduced power consumption
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Easier placement on tight sites
Versatile Usage
These containers serve a wide range of industries:
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Food & Beverage: Preserve dairy, meat, seafood, produce, or frozen goods.
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Pharmaceuticals & Healthcare: Store vaccines, medications, and lab samples safely.
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Catering & Events: Provide temporary refrigeration at weddings, festivals, and trade shows.
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Agriculture: Keep harvested crops or florals fresh before distribution.
Searching for refrigerated containers for sale near me? A local provider can deliver one to your site, saving you the hassle of shipping from distant suppliers.
What to Consider Before Buying or Renting a 20 Foot Reefer Container
New vs. Used Refrigerated Containers
Both new and refurbished units are available. Consider the following:
New Units:
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Long lifespan
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Latest technology (e.g., digital controls, better insulation)
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Warranty included
Used Units:
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More affordable upfront
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Ideal for short-term or seasonal use
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May require minor repairs or inspections
Ask your vendor about the container’s insulation (usually polyurethane foam), age of the refrigeration unit, and if it has been certified for food-grade use.
Power and Placement Requirements
Before taking delivery of your unit, ensure your site meets the requirements:
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Access to 3-phase 440V power (or arrange for a diesel generator)
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Flat, stable ground (concrete or compacted gravel)
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Enough clearance for delivery via tilt-bed or crane truck
Some containers can be modified with solar power, GPS tracking, or dual-temperature zones. Speak with your supplier if you require customizations.
Rental vs. Purchase
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Renting is great for short-term needs like events, peak season storage, or emergency backup.
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Purchasing is ideal for businesses with ongoing cold storage demands, such as restaurants, food processors, or farms.
Search for 20 foot refrigerated containers for sale near me to compare local offers and avoid high transportation costs.
Conclusion
Whether you’re in food service, healthcare, or agriculture, a 20 foot refrigerated container is a smart investment in product integrity and operational flexibility. Compact yet powerful, these reefers give you the ability to store goods at controlled temperatures, no matter where your business takes you.
From short-term rentals to long-term purchases, there are plenty of refrigerated containers for sale across the country. Just make sure to consider power availability, site access, and your specific temperature needs before choosing your unit.
Ready to take the next step? Search for refrigerated containers for sale near me, and contact us to keep your cold chain running smoothly.